Clean-Label replacer for L-Cysteine
Pizza, Tortillas, Crackers, and cookies.
Get the same machinability & extensibility & speed up fermentation.
= Clean Label
EZ Stretch 400
A clean label replacement for L-Cysteine. This blend allows bakers to achieve the same machinability and extensibility that L-Cysteine provides but is clean label. EZ Stretch 400 ideal for sheeting lines, pizzas, and tortillas, but can be used in breads to help reduce mix time.
An enzymatic blend designed to replace L-Cysteine and speed up this fermentation process in crackers and cookies. This helps replace a long sponge process with a shortened straight dough process.
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For Goodness’ Sake™
We are always innovating and testing new ideas. Our bake technicians are hard at work in our bake-lab to bring you the solutions you need to meet your customer’s expectations. From clean-label solutions to simple replacers, we can’t wait to bring the next big thing to your bakery.