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RESEARCH PRODUCTS COMPANY ACQUIRES SPECIALTY TECHNICAL INGREDIENT COMPANY March 12, 2015

ENGAGING IN THE BUSINESS OF DEVELOPING AND SELLING SPECIALTY TECHNICAL INGREDIENTS FOR THE BAKING INDUSTRY IN THE UNITED STATES AND CANADA.

Salina, KS (February 3, 2015) – RESEARCH PRODUCTS COMPANY is pleased to announce the acquisition of Brandywine and Pan Glide Companies from John Del Campo, Del Campo Baking Company, Inc., Wilmington, Delaware.
“Brandywine’s success for growth has come from growing the industry through large and small bakeries by offering access to custom products, customized to fit the individual bakery needs and will continue to be the key going forward. We want to provide value through innovation working side by side with our customers to develop and customize products for them, allowing customers access to complete baking solutions”, says John Del Campo. “This acquisition adds diversity to Research Products Company and its core area of competence”, says Monte W. White.
Brandywine is engaged in the business of developing and selling specialty technical ingredients for the baking industry in the United States and Canada. John Del Campo will become the Sales Manager for the new business unit of Research Products Company. “John will continue to service his customers in his traditional style, working side by side to develop the technology and solutions that work for their business and line of products”, says Monte W. White.
About Research Products Company (REPCO)
Since 1946, Research Products Company has provided the milling and baking industries with innovative ideas, services and products second to none. Supplying the industry with standard-setting flour oxidation and maturing services, mineral premixes, micro-ingredient dispensing systems, and on-site field service for equipment. “We are extremely excited with this opportunity to expand our business offerings to current and new customers, we are fortunate to have John join our team. His knowledge and reputation in the business fits with our company’s long history. For you, the customer, to produce high-quality food products, we must do our part. We do just that by providing products, ideas and solutions which exceed your demands for quality” says Monte W. White.

To learn more about Brandywine Ingredient Technology, please visit brandywineingredients.com

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